La Marzocco Lux D Espresso Grinder – used coffee grinder
$ 97.66
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DescriptionManufactured in Italy through a collaborative engineering partnership between La Marzocco and Mazzer, the pre-owned La Marzocco Lux D Espresso Grinder features a premium cast metal chassis built for long-term commercial reliability and heavy-duty wear resistance. This professional espresso grinder is explicitly engineered to fulfill the everyday, high-precision demands of boutique cafés, small specialty coffee stations, premium bars, and discerning prosumer environments looking to maximize flavor extraction.Operating on a standard 220-240V single-phase electrical configuration with a highly efficient 250W motor, the grinder delivers a steady 1400 RPM grinding speed. The unit utilizes an on-demand dosing system that activates instantly via a portafilter-engaged button, delivering fresh coffee grounds through its optimized metal funnel directly into the basket. This configuration enables your baristas to process an 18-gram dose of espresso in approximately 10 seconds, ensuring uniform particle distribution and excellent thermal stability over consecutive service cycles.Measuring 18.0 centimeters wide by 25.0 centimeters deep and 47.5 centimeters high, this 10.5-kilogram countertop appliance occupies a highly compact physical footprint that slips comfortably under standard commercial cabinetry or alongside premium low-profile espresso machines. It comes equipped with a low-profile 0.6 kg (1.3 lbs) short bean hopper that optimizes vertical clearance, while the intuitive stepless micrometric adjustment mechanism gives operators infinite control to dial in the perfect shot duration on the fly.Built with large 61mm flat stainless steel burrs and an integrated static screen assembly, this dependable pre-owned grinding platform provides exceptional structural longevity and maximum consistency. Thoroughly inspected and cleaned by professional technical teams to guarantee flawless motor responsiveness, precise alignment, and excellent safety compliance, it effectively prevents baristas from encountering workflow bottlenecks, minimizes bean waste, and delivers great asset value for active foodservice establishments.
